top of page
INDUSTRY TERMS
CIP
Clean In Place
Is a procedure of cleaning interior product contact surfaces, such as process pipes, vessels and equipment, without disassembly
COP
Cleaning Out of Place
is a method used when parts must be disassembled to be cleaned
TACT
Time Action Chemical Temperature
STRIP RUN
First distillation or low wines
Alcohols and chemical compounds extracted during distillation
(click for details)
FLAVOR MOLECULES
ETHYL HEXANOATE (apple aroma)
DIACETYL (buttery taste)
SO2 SULFUR DIOXIDE
Toxic gas that smells like burnt matches
Is a byproduct of copper extraction
bottom of page