GIN 1

36 juniper

56 coriander

14 sumac

14 lavender

28 blessed thistle

42 raw almond

14 orris root

14 Californian orange peels

add 500ml of amertune to the macerate

Amertune is brandy infused with orange quarters for 1 month (I think)

"French style" gin

Distillation:

collect 100ml of heads, they taste like burnt oranges because of the amertune.

Going into hearts the bright and orange flavors come in

Comes out of the still at 156proof

Bring down to 140proof